Noodles with twice meat ━━━━━━━━━━━━━━━━━━━━━━━ Been creative inside and outside ideas for dinner this week. Tonights creation used: Ingredients ─────────── • half of 3lb hamburger meat • a package wide egg noodles • a package homestyle meatballs • about 2 tablespoons garlic • half pint whipping cream • 24 oz hearty beef sauce Method ────── Cook both egg noodles and homestyle meatballs as directed on package. Brown the hamburger meat; do not drain the grease adding for flavour, pour in hearty beef sauce as well as the whipping cream. Stir together, adding 2 Tbsp garlic while stirring. Once the egg noodles are done, drain and rinse. Soon the meatballs finish; let them cool a few minutes, then add them in with the hamburger, sauce, whipping cream and garlic. Add noodles, stirring everything all together put on simmer for a little bit.